* Firecracker $8.75
White fish, crab meat and cream cheese placed on a jalapeno shell and lightly fried; finished with wasabi mayo, spicy mayo and house blended sriracha sauce.
Tuna Salmon Fusion $8.75
Spicy tuna wrapped in fresh salmon topped with tempura crunch, masago and spiced with a wasabi mayo dipping sauce.
Tuna Pizza $8.95
Spicy tuna spread evenly on a grilled scallion pancake, top with crab meat, mango, avocado, massago, scallions, spicy mayo, and eel sauce.
Sweet Potato Cake $9.25
Crispy sweet potato tempura pieces topped with spicy mayo and mixture of spicy crab and seaweed salad.
Peppered Mango Wrap $9.25
Mango and avocado wrapped inside slices of peppered tuna finished with fresh scallion and spicy yuzu sauce.
Spicy Tuna Bomb $9.25
Spicy tuna wrapped in avocado, accompanied by obha leaves, tempura-fried, served with spicy mayo and eel sauce, topped with massago.
Fresh salmon, mango, cucumber and avocado mixed with our house miso mango sauce; perfectly layered on top of a wheel of cucumbers and finished with crunch and tobiko.
Filet Mignon Carpaccio $9.75
Thinly sliced filet mignon seared and served carpaccio-style in a spicy soy garlic sauce, topped with scallions.
Sashimi Jalapeno $9.75
Two pieces each of salmon, tuna, and yellow tail topped with sliced jalapeno, placed around spring mix and garnish with wasabi mayo.