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Edamame $7.25
Steamed soybeans, served original with sea salt, or spicy style.
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Takoyaki $9.75
Deep fried minced octopus inside a cream ball filling, toppped with mayo, okonomi sauce, dried bonito, and powdered seaweed.
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Asian Street Fries $8.50
A bed of thinly sliced sweet potato fries, served with our “street sauce” made of asian chutney and green onion- the perfect amount of sweet and spicy.
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Coconut Shrimp $10.25
Five jumbo coconut-crusted shrimp served with rich coconut sauce.
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Beef Negimaki $10.75
Pan fried sliced steak rolled with fresh scallions, smothered in our teriyaki sauce and topped with sesame seeds.
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Chopped Chicken Wraps $11.75
Fresh chopped chicken with shitake mushrooms, water chestnuts, green onion and celery mixed with a light special hoisin sauce blend, served with lettuce wraps and glass noodles.
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Pork Buns $9.95
Pork chashu, lettuce, scallions, spicy mayo and eel sauce inside a bun.
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Vegetable or Pork Gyoza $9.50
Half moon shaped pan fried dumplings served with gyoza sauce.
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Shrimp Shumai $8.50
Steamed shrimp dumplings served with a side of gyoza sauce.
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Haru Maki $9.75
Deep fried vegetable spring rolls with a sweet chili sauce on the side.
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Rock “Ka” Belly $10.75
Spicy tuna wrapped in wonton skin, lightly fried, placed on a bed of mashed avocado with sliced jalapeno, spicy mayo and eel sauce.
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Mt Fuji Calamari $11.50
Tender fresh squid and hot cherry peppers tossed in a light breading, gently fried and served with sweet chili sauce.
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Scallops Wrapped in Bacon $11.25
Two skewers of pan sauteed sea scallops wrapped in crispy bacon and garnished with our secret chili sauce.
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Kaki Fry $12.25
Oysters from the largest production area, Hiroshima, Japan. Fried with carefully selected flour and breadcrumb, served with secret chili sauce.
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Beef Spring Rolls $11.50
Soy, ginger, scallions and garlic-infused beef wrapped in thin spring roll paper, lightly fried and served with a sweet chili sauce.
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Blackened Scallops $15.75
Tender blackened scallops served with lobster cream sauce and black rice.
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Rock Shrimp Tempura $11.25
Deep fried shrimp with spicy aioli sauce.
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Tempura
Chicken or Shrimp: Three pieces of chicken or shrimp accompanied by fresh seasonal vegetables, lightly fried in tempura batter and accompanied by a warm tempura-ginger sauce.
Vegetable: A mix of fresh vegetables lightly fried in tempura batter and accompanied by a warm tempura-ginger sauce. -
Vegetable Tempura $9.25
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Chicken Tempura $10.25
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Shrimp Tempura $11.25