Served with miso soup or mushroom soup & white rice.
- Substitute fried rice $2.50
- Substitute brown rice $3.50
- Add a side salad for only $2.50
Kitchen Entrées
- 				
				Beef Negimaki $19Pan fried sliced steak rolled with fresh scallions, smothered in our teriyaki sauce and topped with sesame seeds. 
- 				
				Amazing Chicken $20Chicken gently fried in a delicate batter, tossed in a zesty sweet sauce. 
- 				
				Grilled Salmon $21.00Fresh grilled salmon placed over a bed of asparagus, drizzled with our house light lemon mirin sauce and accompanied with wholesome black rice. 
- 				
				Mango Entrées $20/$21Your choice of chicken or shrimp served over stir-fried vegetables and topped with a zesty mango sauce with sliced mango. 
- 				
				Mongolian Beef $21Tender beef sautéed with onions, carrots and scallions dressed with our own Mongolian sauce. 
Tempura
Lightly fried with a delicious tempura batter accompanied by a warm tempura-ginger sauce.
Your choice of:
- 				
				Vegetable $15
- 				
				Chicken $18
- 				
				Shrimp $19
Teriyaki Entrées
Served over caramelized onions in our teriyaki sauce, garnished with wasabi mashed potatoes.
Your choice of:
- 				
				Vegetable $15
- 				
				Chicken $18
- 				
				Salmon $20
- 				
				Duck $22
- 				
				Steak $21
- 				
				Shrimp $20
Hibachi Entrées
Served with fried rice and vegetables. Choice of mushroom soup or salad.
$5 extra for noodles.
- 				
				Vegetable $15
- 				
				Chicken $18
- 				
				Sirloin Steak $21
- 				
				Shrimp $20
- 				
				Salmon $20
- 				
				Scallop $22
- 				
				Filet Mignon $26
- 				
				Chilean Sea Bass $26
- 				
				Swordfish $25
- 				
				Tuna Steak $25
Sakura Noodle
Served with miso or mushroom soup.
Add a side salad for only $2.50.
- 				
				Pad Thai 15/17/20/20Flat rice noodles pan fried with sauteed egg and mixed vegetables, garnished with peanuts and scallion. Your choice of vegetable, chicken, shrimp or beef. Can be served regular or spicy. 
- 				
				Yaki Soba 14/16/19/19Your choice of vegetable, chicken, shrimp, or beef with pan-fried buck wheat noodles and mixed vegetables. 
- 				
				Yaki Udon 17/19/21Thick udon noodles pan fried with mixed vegetables. Your choice of chicken, beef, or seafood. 
- 				
				Drunken Noodle 15/17/20/20Flat rice noodles pan fried tossed with a slightly salty yet refreshing sauce mixed with thinly sliced tomato, basil, bean sprouts and onion. Your choice of vegetable, chicken, shrimp or beef. Can be served regular or spicy. 
